
Moose Marsala
This recipe is quick & delicious!
You can easily substitute the Moose for Venison, Elk or Beef.
Pairs well with mashed potatoes and roasted Asparagus.
Steve Perrins: (907) 230-6093
Steven H. Perrins II: (907) 717-7556
Lodge: (907) 770-6304
© 2025 All Rights Reserved